Cucumber Tomato Tree Dip (Print View)

A vibrant platter featuring creamy dip surrounded by cucumber and tomato arranged like a holiday tree.

# Components:

→ Vegetables

01 - 2 large cucumbers, thinly sliced
02 - 2 cups cherry tomatoes, halved
03 - 1 small yellow bell pepper, sliced for star and decoration
04 - Fresh parsley or dill sprigs for garnish

→ Dip

05 - 1 cup cream cheese, softened
06 - ½ cup sour cream
07 - 2 tablespoons fresh dill, finely chopped
08 - 1 tablespoon fresh chives, finely chopped
09 - 1 teaspoon lemon juice
10 - ½ teaspoon garlic powder
11 - Salt and black pepper, to taste

# Method:

01 - In a mixing bowl, blend cream cheese, sour cream, fresh dill, chives, lemon juice, garlic powder, salt, and black pepper until smooth and creamy. Transfer to a small bowl and position at the center or base of a large serving platter.
02 - Lay cucumber slices in overlapping rows above the dip bowl to form a tree shape.
03 - Place halved cherry tomatoes between the cucumber rows to resemble ornaments.
04 - Use yellow bell pepper slices to craft a star at the top of the tree and add decorative accents.
05 - Decorate the branches with fresh parsley or dill sprigs for a festive appearance.
06 - Keep the platter chilled and serve to guests, encouraging dipping of vegetables into the creamy dip.

# Expert Advice:

01 -
  • Festive and visually appealing presentation
  • Easy to prepare and serve
02 -
  • For a lighter version, substitute Greek yogurt for sour cream
  • Contains dairy and is gluten-free but verify ingredients if allergies are a concern
03 -
  • Use fresh herbs finely chopped for the best flavor
  • Arrange vegetables overlapping slightly for a better tree shape
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