Pumpkin Patch Snack Board

Featured in: Vegetarian & Plant-Based Grill

This festive pumpkin patch board brings together a beautiful mix of aged cheddar, gouda, and brie cheeses paired with fresh fruits like grapes and apple slices. Complemented by crunchy crackers, mini pretzels, and a baguette, it’s enhanced with creamy pumpkin hummus and ranch dip. Sweet touches like chocolate-covered almonds and pumpkin-shaped candy corn add festive flair. Garnished with rosemary and decorative gourds, it’s perfect for easy assembly and fall gatherings, adaptable to vegan preferences.

Updated on Sat, 29 Nov 2025 09:48:00 GMT
Pumpkin Patch Snack Board overflowing with cheddar, grapes, and fall-themed treats, ready to serve. Save
Pumpkin Patch Snack Board overflowing with cheddar, grapes, and fall-themed treats, ready to serve. | bitegrill.com

A festive, autumn-inspired snack board featuring a variety of sweet and savory treats, perfect for gatherings or as a fun appetizer for any fall event.

This snack board has become a staple for our autumn celebrations, loved for its colorful presentation and easy assembly.

Ingredients

  • Cheeses: 100 g aged cheddar, cubed 100 g gouda, sliced 100 g brie, cut into wedges
  • Fruits & Vegetables: 1 cup baby carrots 1 cup orange bell pepper strips 1 cup green grapes 1 cup apple slices ½ cup dried apricots
  • Crackers & Bread: 1 cup whole wheat crackers 1 cup mini pretzels 1 baguette, sliced
  • Dips & Spreads: ½ cup pumpkin hummus ½ cup ranch dip
  • Sweets & Treats: ½ cup chocolate-covered almonds ½ cup yogurt-covered pretzels ½ cup pumpkin-shaped candy corn ¼ cup roasted pumpkin seeds (pepitas)
  • Garnishes: Fresh rosemary sprigs Mini decorative pumpkins or gourds (for presentation, not for eating)

Instructions

Step 1:
Arrange cheeses throughout the board, spacing them for easy access.
Step 2:
Cluster fruits and vegetables around the cheeses, alternating colors for visual appeal.
Step 3:
Place crackers, bread, and pretzels in open spaces, fanning them out for easy grabbing.
Step 4:
Fill small bowls with pumpkin hummus and ranch dip&position them on opposite sides of the board.
Step 5:
Scatter sweets and roasted pumpkin seeds around the board, filling in gaps and adding pops of color.
Step 6:
Garnish with fresh rosemary and decorative pumpkins or gourds for a festive touch.
Step 7:
Serve immediately, replenishing items as needed.
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| bitegrill.com

This board always brings our family together, sparking conversations and smiles during our fall get-togethers.

Notes

For a vegan board, choose dairy-free cheeses and dips. Add sliced pears or figs for extra autumn flavor. Swap pumpkin hummus for classic hummus if preferred. Pair with sparkling cider or a light white wine.

Required Tools

Large serving board or platter Small bowls for dips Cheese knife Small tongs or toothpicks

Allergen Information

Contains: Milk (cheese), Gluten (crackers, bread, pretzels), Tree nuts (if included in sweets), Eggs (may be in candy corn or dips). Always check ingredient labels for allergens and cross-contamination warnings.

Delicious Pumpkin Patch Snack Board showcasing colorful cheeses, crackers, and sweet autumn nibbles, perfect for sharing. Save
Delicious Pumpkin Patch Snack Board showcasing colorful cheeses, crackers, and sweet autumn nibbles, perfect for sharing. | bitegrill.com

With just a little prep, this snack board brings festive fun and delicious variety to any autumn occasion.

Recipe FAQ

What cheeses are best for this autumn board?

Aged cheddar, gouda, and brie provide a balanced flavor and texture mix ideal for this board.

Can this board be made vegan-friendly?

Yes, substitute dairy cheeses and dips with plant-based alternatives to suit vegan diets.

How should the items be arranged for best presentation?

Space cheeses evenly, cluster fruits and veggies by color, and fan crackers around dips for easy access.

What dips complement the flavors here?

Pumpkin hummus and ranch dip add savory and creamy touches that pair well with cheeses and crackers.

Are there suggestions for seasonal garnishes?

Fresh rosemary sprigs and mini decorative pumpkins or gourds add festive autumn charm to the board.

Pumpkin Patch Snack Board

A colorful autumn board with cheeses, fruits, dips, and crunchy snacks ideal for fall occasions.

Prep duration
20 min
0
Complete duration
20 min
Created by Ethan Walker


Skill Level Easy

Heritage American

Output 8 Portions

Dietary considerations Meat-Free

Components

Cheeses

01 3.5 oz aged cheddar, cubed
02 3.5 oz gouda, sliced
03 3.5 oz brie, cut into wedges

Fruits & Vegetables

01 1 cup baby carrots
02 1 cup orange bell pepper strips
03 1 cup green grapes
04 1 cup apple slices
05 0.5 cup dried apricots

Crackers & Bread

01 1 cup whole wheat crackers
02 1 cup mini pretzels
03 1 baguette, sliced

Dips & Spreads

01 0.5 cup pumpkin hummus
02 0.5 cup ranch dip

Sweets & Treats

01 0.5 cup chocolate-covered almonds
02 0.5 cup yogurt-covered pretzels
03 0.5 cup pumpkin-shaped candy corn
04 0.25 cup roasted pumpkin seeds (pepitas)

Garnishes

01 Fresh rosemary sprigs
02 Mini decorative pumpkins or gourds (for presentation only)

Method

Phase 01

Arrange Cheeses: Distribute the aged cheddar, gouda, and brie evenly across the serving board for easy access.

Phase 02

Add Fruits and Vegetables: Place baby carrots, orange bell pepper strips, green grapes, apple slices, and dried apricots around the cheeses, alternating colors to enhance visual appeal.

Phase 03

Position Crackers and Bread: Arrange whole wheat crackers, mini pretzels, and sliced baguette in open spaces, fanning them out for convenient grabbing.

Phase 04

Prepare Dips: Spoon pumpkin hummus and ranch dip into small bowls and place on opposite sides of the board.

Phase 05

Scatter Sweets and Seeds: Distribute chocolate-covered almonds, yogurt-covered pretzels, pumpkin-shaped candy corn, and roasted pumpkin seeds around the board to fill gaps and introduce bursts of color.

Phase 06

Garnish for Presentation: Add fresh rosemary sprigs and mini decorative pumpkins or gourds for a festive autumn touch.

Phase 07

Serve: Present immediately, replenishing items as necessary during the event.

Tools needed

  • Large serving board or platter
  • Small bowls for dips
  • Cheese knife
  • Small tongs or toothpicks

Allergy details

Review each ingredient for potential allergens and consult with healthcare providers if you're uncertain about sensitivities.
  • Contains milk (cheese), gluten (crackers, bread, pretzels), tree nuts (in some sweets), and possibly eggs (in candy corn or dips).

Nutritional information (each portion)

These values are provided as estimates only and shouldn't replace professional medical guidance.
  • Energy: 310
  • Fats: 14 g
  • Carbohydrates: 34 g
  • Proteins: 10 g